LER Español

Nutrition for the Breastfeeding Mother for Physicians

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Nutritional information for the breastfeeding parent.

Price: $10.00 USD

This course on nutrition for the breastfeeding mother describes the nutritional components of food and how they contribute to the caloric intake, key vitamins and minerals, safe food handling and how to guide a breastfeeding mother to choose a well-balanced diet to meet her nutritional needs.

The Instructor is Ginger Carney, MPH, RDN, LDN, IBCLC, RLC, FILCA, FAND.

This Course Awards:
  • 0.5 L-CERP
  • 0.5 Nursing Contact Hour
  • 0.5 CME
Price: $10.00
Primary Topics Covered
Development and Nutrition
All Topics Covered
Pharmacology and Toxicology
Development and Nutrition